A pantry that does the math
Mark things Stocked, Low or Out. Salt, oil and flour count as stocked until you say otherwise. Scan a barcode to restock.
Salt & Honey keeps your recipes, knows what is in your kitchen, and tells you what you can cook right now.
Coming soon for iPhone, iPad and Android
Tell Salt & Honey what is in your kitchen. Then each recipe says if you can cook it tonight, or what you still need.
Every recipe you add opens on a review screen first. Nothing is saved until you say so.
Paste a recipe page, or share it from your browser.
Take a photo of a page or a handwritten card. The phone reads the text.
Open a recipe PDF, typed or scanned.
Bring your whole library over from an export file.
Mark things Stocked, Low or Out. Salt, oil and flour count as stocked until you say otherwise. Scan a barcode to restock.
One step per page, in type you can read from across the counter. The screen stays on, and timers keep ringing when the phone locks.
Send a picture of the recipe with a QR code on it. A friend with Salt & Honey scans it, and the whole recipe is theirs. A friend without it can read the recipe in the browser.